INGREDIENTS: 2-3 Pounds chicken wings or drummettes, thawed & drained 1/2 Cup Holy Smoke, Mama Jelly 1/4 Cup Dijon Mustard Preheat oven to 350 degrees F. Mix the jelly and mustard together. Place the chicken in a 9 x 13in baking dish and bake for 15 minutes. Pour off the liquid. Salt and pepper to […]
INGREDIENTS: 1 8oz. pkg. cream cheese (room temperature) 1/2 Cup Rio Grande Marmalade 12 Slices French or Italian Bread (1/2 inch slices) 4 Eggs 1 Cup milk or half & half 1/2 Teaspoon vanilla Mix together first 2 ingredients. Spread the mixture on 6 slices and top with the other 6 slices of bread. Mix […]
INGREDIENTS: 1 Cup cheddar cheese 1 Cup chopped pecans 1/2 Cup softened cream cheese 1/2 Cup green onions, chopped 1/2 Cup Raspberry Chipotle, Sweet Hot Mama, or Holy Smoke Mama jelly Combine first four ingredients. Chill for 2 hours. Top with jelly and serve with your favorite crackers. Buy a Jar of Our Raspberry Chipotle […]
INGREDIENTS: 4 Chicken Breasts, boneless, skinless & halved 1/2 Cup plain bread crumbs 1/2 Teaspoon garlic powder 1/2 Teaspoon lemon pepper 4 Tablespoons Holy Smoke Mama Jelly Vegetable Cooking Spray Combine bread crumbs, garlic and lemon pepper. Flatten each chicken breast to approx. 1/4 inch thickness by pounding between wax paper sheets. Brush one side […]
INGREDIENTS: 3 Cups Bisquick 2/3 Cups milk 2 Tsp. sugar 1/2 Cup Wine Jelly Heat oven to 400 Degrees. Mix Bisquick, milk and sugar to form dough. Divide dough in half. Pat or roll each half into an 8-inch layer cake pan. Spread with 1/2 cup of favorite Wine Jelly. Cover with remaining round of […]
This a great recipe for parties, or just to make to have on-hand whenever you would like to have a quick snack or appetizer before a meal. There only a (3) simple ingredients that take only a few minutes to whip up… INGREDIENTS: (1) 8oz. Block of cream cheese 1/2 jar Corn Salsa & Relish, […]
